Mariko had some friends over for dinner, which means delicious food is guaranteed to be served! Unfortunately, I had to work well into the evening so I couldn’t partake, but the next day I had leftover cioppino. It was so yummy! I ate way too much, but I couldn’t help myself. The mussels, clams, prawns, and other seafood delights were perfect with Mariko’s homemade bread… this really is the good life. 😆
By the way, did you know that cioppino is an Italian-American creation that originated in San Francisco? This was news to me. Thank you, Wikipedia!
I loooooove mussels!!
Me too. So yummy!