Tonight we tried the Fly By Jing Sichuan Chili Crisp, and enjoyed it very much! It has a lot of flavor, but not a lot of heat, so it’s a nice sauce for those who don’t like things too fiery. The website sums it up nicely: ” Intensely flavorful yet not off-the-charts spicy, it’ll make your food taste bolder and the world around you seem a little bit brighter.”
We have lots of other sauces to try, and I have a feeling we’ll get to them pretty soon because we were gobbling up tonight’s Sichuan Chili Crisp with gusto. 😄
I have a couple large jars of Lao gan ma to work through before I can buy another chili crisp but, this is definitely next on the list.