One of the things we were looking forward to was to eat some New Mexican food in Santa Fe. Last’s night’s meal was yummy, but this morning’s breakfast was off-the-charts! Cafe Pasqual’s is in the historic part of town, so you really get that Santa Fe vibe. The interior of the restaurant is cool and fun and the menu is filled with delicious-sounding treats.
I ordered the Trout Hash with poached eggs. It was excellent. Mariko ordered the tofu-chorizon breakfast burrito, Christmas-style (both red and green sauces) and it was one of the best meals I’ve ever eaten. It was so good! The burrito was massive but we really cleaned up and ate everything on the plate. Definitely recommended!
After stuffing ourselves, we walked around the area and did a little shopping before hitting the road. Another long drive was in store for us as we traveled into Colorado for an afternoon visit to Mesa Verde National Park. Here are a few more photos from Santa Fe:
I miss NM cuisine dearly, especially with all of its famed green chiles! Looks like a hearty breakfast of champions before hitting the road! :)
I love anytime I can get 2 or more sauces on a dish.