We went for Korean BBQ at Honey Pig and at the end, we got the Fried Rice which was made with some leftover meat and veggies. It was great! It’s sort of like at the end of nabé how you often add rice and make a porridge, but here you make fried rice. We were all so full that we only had a little bit, but the amount of leftovers are enough for three large servings! Yum.
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I use a Fujifilm X-series camera for most of the photos on this site and my Instagram. Why not pick one up for yourself?
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明日の夜は何が食べたい?
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