Process Adjustments

"Evening Sketch" Cedar Park, 2018
Photo info: FUJIFILM X100T, 23mm, f/2.2, 1/100 sec, ISO1000
“Evening Sketch” Cedar Park, 2018

こんばんは。How’s it going?

This evening I worked on this sketch, which was based on a photo I found on Flickr. The first sketch I did was not very good, so I got a little bit discouraged and went straight into Illustrator to trace over the photo. I know that eventually, this will become a digital drawing, so I thought “Why not cheat a bit and get the proportions perfect?” But, the lines I drew looked even worse than the pencil sketch! 😭

So I went back to my original sketch and used my favorite tool, the mighty eraser. 😄 After drawing, erasing, drawing, erasing, etc. I finally finished with what you see in the photo above. I know it will need more adjustment in Illustrator, but I’m pleased that I have a good base to work with.

A came up with a couple of takeaways from this simple experience.

First, when I get stuck on a sketch, I should not be afraid to erase and redo certain parts. In my mind, it has always seemed like a waste in that I spent effort on the first attempt, and that erasing it would remove it forever. But if I think objectively, then why shouldn’t I erase/delete the parts that are not good enough? It’s all part of the longer process to get to a better place. I should really keep that in mind. The eraser is my friend!

I also learned that the pencil sketch is necessary for any new project of mine. It’s fast, and feedback is immediate. The “shortcut” straight to digital is not a shortcut at all (for me at least). It was good to give it a try, though, and see how awful it turned out for me. I know other people can go straight to the computer, but it’s not something I can do. Good to know!

Finally, the experience reinforced the idea that it’s necessary to step back from a sketch, take a little breather, and then continue with some fresh eyes. And also, looking at the same sketch from a different perspective, angle, or even distance/size can help pinpoint problem areas. For instance, I took a photo of the sketch when I thought it was done, but then looking on the small camera display, it didn’t look right. So I worked on it some more until it was good enough for this step in the process.

Anyways, I am planning to work on this some more on the computer this weekend, but I think I have a good basis to start!

To see all the sketches I’ve been working on, you can check out the Flickr album <a href=”https://www.flickr.com/photos/barron/albums/72157684772726464″ target=”_blank” rel=”noopener”>”My Sketching Journey”</a>, or my Instagram account <a href=”https://www.instagram.com/barron.sketches/” target=”_blank” rel=”noopener”>barron.sketches</a> which I created just for posting sketches, watercolors, and stationery items.

I hope you had a nice Friday!

またね~

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The Return of (Good) Dinner

"Fresh Bread" Cedar Park, 2018
Photo info: FUJIFILM X100T, 23mm, f/2.8, 1/125 sec, ISO1600
“Fresh Bread” Cedar Park, 2018

こんばんは。How’s it going?

Today the house was filled with the smell of fresh-baked bread. 😊 As you can see in the photo above, the bread that Mariko made came out looking perfect, but I haven’t had a chance to taste it yet. 🍞 While she was away, I’ve missed the yummy bread that she usually makes.

The next photo is of a paella dinner which Koa requested. “I want seafood… that dish we had in Spain,” is what he said. 🦑🦐 As you might have noticed, the rice is not the typical color. Mariko decided to use a squid-ink broth to cook the rice in. A fun spin on paella for sure, and our lips and teeth turned an interesting tint of grey. 😱

"Paella Dinner" Cedar Park, 2018
Photo info: FUJIFILM X100T, 23mm, f/4.5, 1/125 sec, ISO5000
“Paella Dinner” Cedar Park, 2018

I think both Koa and I were tired of the “bachelor food” we’ve been eating for the past couple weeks. Pizza, burgers, etc. can get tiresome really quick when you are used to home-cooking. Never underestimate how much a home-cooked meal can do for your wellbeing! 😀

またね~

Three at Home

"Salt Collection" Cedar Park, 2018
Photo info: FUJIFILM X100T, 23mm, f/4, 1/100 sec, ISO1600
“Salt Collection” Cedar Park, 2018

こんばんは。So, Mariko returned from Europe on Monday, Koa is back from band/orchestra camp, so now there are three at home! It’s nice to have a fuller house, and yay that yummy home-cooking has returned as well. This evening we had a spicy dry curry and it was soooo delicious!

"Dry Curry" Cedar Park, 2018
Photo info: FUJIFILM X100T, 23mm, f/4, 1/100 sec, ISO2000
“Dry Curry” Cedar Park, 2018

Mariko brought back a lot of culinary goodies from Europe, and she now has a pretty sizeable collection of salt. Yes, salt! I don’t know if we have any of the plain iodized salt in our house, but we have plenty of exotics all the way down to simple sea salt and kosher salt. Today’s photo shows several kinds, although that’s not all of them. 😀

I hope you had a nice day!

またね~

Sunday Relaxation

"New Water Fountain" Cedar Park, 2018
Photo info: FUJIFILM X100T, 23mm, f/2.8, 1/100 sec, ISO320
“New Water Fountain” Cedar Park, 2018

こんばんは。How’s it going?

Another nice Sunday! The big thing Koa and I got accomplished was replacing our old kitchen faucet with a brand new one. The old one, an eBay purchase from a few years ago, was leaking a little bit and also the aerator nozzle was broken so the stream didn’t come out straight. I think it was pretty good, but the replacement faucet (a Kohler from Costco.com) is so much nicer! Of course, being brand new, the stream is nice, smooth, and well-aerated. But what’s really cool is that the pull-out nozzle has a magnet in it, so it snaps back into place when you are done using it as a hose. Really neat! And as you can see from the photo above, the kitties approve as well.

After that, I went grocery shopping and then prepared carnitas burritos for dinner. I used the Instant Pot again, and the meat turned out great – I cooked it for 35 minutes, but it wasn’t as tender as we’d like it, so I cooked it for 20 more minutes, and it was perfect! The meat shredded easily, and then I put some under the broiler to crisp up.

Instead of the usual tacos, we made burritos using extra-large flour tortillas, with beans, rice, avocado, lettuce, onion, jalapeño, salsa, crema Mexicana, and cheese. They were really good!

"Burrito Time" Cedar park, 2018
Photo info: FUJIFILM X100T, 23mm, f/2.8, 1/100 sec, ISO800
“Burrito Time” Cedar park, 2018

After dinner, Koa and I watched Paddington 2, which I had seen before and absolutely loved. Koa enjoyed it as well, and it was a perfect way to end a very nice Sunday.

I hope you had a nice weekend!

またね~