
“Airport Traffic” Austin, 2025
I picked up Mariko from the airport tonight after her three-week trip to Japan. Quick tip: if you’re doing an evening pickup, meet on the departure level. It’ll save you a lot of time!
daily slice-of-life photo blog of a Gen-X dad
Today was a long travel day, starting in Sedona, Arizona, and ending in Torrance, California. We kicked things off with a yummy breakfast at the Old Town Red Rooster Café in Cottonwood before hitting the road. Bay took the wheel for the first leg, and I drove the California stretch.
After a full day of driving, dinner at CoCo Ichibanya hit the spot. I usually go for level 10 spiciness, but this location now offers levels 15 and 20! Naturally, I had to try level 15. It was spicy, though I feel like their old level 10 from years back packed more heat. Either way, I’m definitely trying level 20 next time!
Today, we kicked off our road trip from Texas to California. I handled this leg of the drive, making a few stops along the way for food, fuel, and some photos — including this one after sunset. Once we arrived in Roswell, New Mexico, we settled in and headed out for dinner and drinks. I’d been eagerly anticipating that margarita since crossing the Texas/New Mexico border!
This morning, we woke up to a charming little rainbow over the city and decided to walk to Rainbow Drive-In for lunch. Sharing a mixed plate and a pork cutlet plate was such a treat – delicious and so satisfying.
Later, we strolled over to Waikiki and watched the kids riding waves on their boogie boards. Our flight back to Maui was in the afternoon, so our time on Oahu was short but sweet. Oh, and I’m still feeling sore from the massage we had earlier – definitely a sign it was amazing!